Calories in Canyon Bakehouse English Muffin

Nutrition Facts

Amount Per Serving 180 Cal
%DV*
Total Fat 2.5g 3.8%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 5mg 1.7%
Sodium 450g 18.8%
Total Carbohydrate 36g 12%
Dietary Fiber 2g 8%
Sugars 3g 40%
Protein 4g 9%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 43mg 3.3%
Iron 0mg 0%
Potassium 104mg 2.2%

Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Organic Cane Sugar, Egg Whites, Non-GMO Expeller Pressed Canola Oil, Xanthan Gum, Yeast, Cultured Brown Rice Flour, Sea Salt, Brown Rice Meal, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Mono Calcium Phosphate, Sodium Bicarbonate, Potato Flour, Mono Calcium Phosphate), Whole Grain Sorghum Flour, Eggs, Dried Buckwheat Sour (Buckwheat, Quinoa, Starterculture), Vinegar (Organic Cane Sugar Vinegar), Enzymes.

180 Calories
  • Fat
    2.5g
  • Carbs
    36g
  • Fiber
    2g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 180 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    12.6 minutes
  • Jogging
    16.8 minutes
  • Hiking
    24.9 minutes
  • Cycling
    30.9 minutes
  • Swimming
    32.1 minutes
  • Walking
    48.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
180
Cal
Carbohydrate
79%
Protein
9%
Fat
12%