Menu With Nutrition > Grocery Foods > Campbells > Condensed Soup, Vegetable

Calories in Campbells Condensed Soup, Vegetable

Amount Per Serving	90 Cal
%DV*
Total Fat	0.5g	0.8%
Saturated Fat	0g	0%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	890g	37.1%
Total Carbohydrate	19g	6.3%
Dietary Fiber	2g	8%
Sugars	5g	40%
Protein	3g	13%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	20mg	1.5%
Iron	0.8mg	4.4%
Potassium	210mg	4.5%
Beef Stock, Carrots, Potatoes, Tomato Puree (Water, Tomato Paste), Enriched Macaroni Product (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, High Fructose Corn Syrup, Corn, Green Beans, Peas, Modified Food Starch, Contains Less than 2% of: Salt, Yeast Extract, Cabbage, Dehydrated Onions, Onions, Monosodium Glutamate, Celery Leaves, Hydrolyzed Yeast Protein, Flavoring, Beef Fat, Beef Flavor (Contains Beef Stock, Yeast Extract), Dehydrated Garlic, Paprika Extract, Hydrolyzed Soy Protein, Spice, Dextrose, Disodium Guanylate, Disodium Inosinate, Parsley, Caramel Color, Hydrolyzed Wheat Gluten, Curry (Spice, Turmeric).

90 Calories

How long would it take to burn off 90 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

Cal

Carbohydrate

82%

Protein

13%

Fat

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