Calories in Byrne Dairy Egg Nog
Nutrition Facts
| Amount Per Serving | 180 Cal | |
| %DV* | ||
| Total Fat | 10g | 15.4% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | % |
| Cholesterol | 65mg | 21.7% |
| Sodium | 125g | 5.2% |
| Total Carbohydrate | 19g | 6.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 19g | 40% |
| Protein | 4g | 9% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0mg | 0% |
| Calcium | 195mg | 15% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Milk, Cream, Sugar, Corn Syrup, Egg Yolks, Nonfat Dry Milk, Contains Less than 0.5% of: Guar Gum, Carrageenan, Mono-Diglycerides, Salt, Spices, Natural and Artificial Flavors, Yellow 5, Yellow 6. |
180 Calories
-
Fat10g
-
Carbs19g
-
Fiber0g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 180
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.6 minutes
-
Jogging16.8 minutes
-
Hiking24.9 minutes
-
Cycling30.9 minutes
-
Swimming32.1 minutes
-
Walking48.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
180
Cal
Carbohydrate
42%
Protein
9%
Fat
49%