Calories in Butterball Chef Selects, Turkey Pot Roast with Vegetables
Nutrition Facts
| Amount Per Serving | 170 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 60mg | 20% |
| Sodium | 440g | 18.3% |
| Total Carbohydrate | 11g | 3.7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 18g | 42% |
| Vitamin A | 400IU | 8% |
| Vitamin C | 2.4mg | 4% |
| Calcium | 26mg | 2% |
| Iron | 3.6mg | 20% |
| Potassium | 0mg | 0% |
|
Cooked Turkey Thigh, Gravy, (Water, Modified Food Starch, Sugar, Unbleached Wheat Flour, Sea Salt, Onion Powder, Hydrolyzed Corn Protein, Yeast Extract, Natural Flavor, Caramel Color), Potatoes, Carrots, Seasoning (Maltodextrin, Sea Salt, Dextrose, Spices [Including Celery], Garlic and Onion, Hydrolyzed Soy Protein, Corn Starch, Parsley, Citric Acid, Natural Spice Extract). |
170 Calories
-
Fat6g
-
Carbs11g
-
Fiber1g
-
Protein18g
Calorie Burn Time
How long would it take to burn off 170
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.9 minutes
-
Jogging15.8 minutes
-
Hiking23.5 minutes
-
Cycling29.1 minutes
-
Swimming30.4 minutes
-
Walking45.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
170
Cal
Carbohydrate
26%
Protein
42%
Fat
32%