Calories in Bunny Whole Grain White Bread

Nutrition Facts

Amount Per Serving 140 Cal
%DV*
Total Fat 1.5g 2.3%
Saturated Fat 0g 0%
Trans Fat 0g %
Polyunsaturated Fat 1g
Cholesterol 0mg 0%
Sodium 260g 10.8%
Total Carbohydrate 26g 8.7%
Dietary Fiber 2g 8%
Sugars 4g 40%
Protein 5g 14%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 295mg 22.7%
Iron 1.5mg 8.3%
Potassium 80mg 1.7%

Unbleached Enriched Wheat Flour (Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour (Whole Grain), High Fructose Corn Syrup, Yeast, Sugar, Wheat Gluten, Soy Fiber, Soybean Oil (Non-Hydrogenated), Calcium Sulfate, Salt, 2% or Less of the Following: Calcium Propionate (to Prevent Spoilage), Dough Conditioners (Ethoxylated Mono-Diglycerides, Sodium Stearoyl Lactylate, Distilled Monoglycerides, Calcium Peroxide, Ascorbic Acid, Azodicarbonamide, Enzymes), Yeast Nutrients (Monocalcium Phosphate, Ammonium Sulfate), Soy Flour, Vitamin D3, Guar Gum, Natural Flavors, Dextrose, Corn Starch, Soy Lecithin.

140 Calories
  • Fat
    1.5g
  • Carbs
    26g
  • Fiber
    2g
  • Protein
    5g

Calorie Burn Time

How long would it take to burn off 140 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    9.8 minutes
  • Jogging
    13.0 minutes
  • Hiking
    19.4 minutes
  • Cycling
    24.0 minutes
  • Swimming
    25.0 minutes
  • Walking
    37.5 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
140
Cal
Carbohydrate
76%
Protein
14%
Fat
10%