Calories in Brandless Gluten Free Macaroni & Cheese
Nutrition Facts
| Amount Per Serving | 200 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 370g | 15.4% |
| Total Carbohydrate | 42g | 14% |
| Dietary Fiber | 0g | 0% |
| Sugars | 4g | 40% |
| Protein | 4g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 163mg | 12.5% |
| Iron | 0mg | 0% |
| Potassium | 60mg | 1.3% |
|
PASTA (WHITE RICE FLOUR, BROWN RICE FLOUR) SEASONING (WHEY, CHEDDAR CHEESE* (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), NON-FAT DRY MILK, CORNSTARCH, SALT, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, LACTIC ACID POWDER, COLOR ADDED (ANNATTO EXTRACT), SODIUM PHOSPHATE. |
200 Calories
-
Fat1.5g
-
Carbs42g
-
Fiber0g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 200
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.1 minutes
-
Jogging18.6 minutes
-
Hiking27.6 minutes
-
Cycling34.3 minutes
-
Swimming35.7 minutes
-
Walking53.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
200
Cal
Carbohydrate
85%
Protein
8%
Fat
7%