Calories in Bou Soup Cups, Harvest Vegetable & Grain Soup
Nutrition Facts
| Amount Per Serving | 170 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 580g | 24.2% |
| Total Carbohydrate | 31g | 10.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 4g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 1.08mg | 6% |
| Potassium | 625mg | 13.3% |
|
Long Grain Brown Rice, (All Palm Oil is Sustainable) Palm Oil, Dehydrated Green and Red Bell Peppers, Freeze Dried Potatoes, Sea Salt, Yeast Extract, Maltodextrin (from Corn), Sugar, Dehydrated Leeks, Dehydrated Onion, Dehydrated Carrot, Natural Flavors, Garlic Powder, Herbs and Spices, Soy Lecithin, Paprika. |
170 Calories
-
Fat5g
-
Carbs31g
-
Fiber2g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 170
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.9 minutes
-
Jogging15.8 minutes
-
Hiking23.5 minutes
-
Cycling29.1 minutes
-
Swimming30.4 minutes
-
Walking45.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
170
Cal
Carbohydrate
67%
Protein
8%
Fat
25%