Calories in Bertagni Ravioli with Ricotta and Spinach
Nutrition Facts
| Amount Per Serving | 281.36 Cal | |
| %DV* | ||
| Total Fat | 14g | 21.5% |
| Saturated Fat | 9.7g | 48.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 600g | 25% |
| Total Carbohydrate | 29g | 9.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 5.1g | 40% |
| Protein | 9g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
281.36 Calories
-
Fat14g
-
Carbs29g
-
Fiber0g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 281.36
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running19.8 minutes
-
Jogging26.2 minutes
-
Hiking38.9 minutes
-
Cycling48.2 minutes
-
Swimming50.2 minutes
-
Walking75.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
281.36
Cal
Carbohydrate
42%
Protein
13%
Fat
45%