Calories in Benton's Best Breakfast, Soft Baked Banana Bread

Nutrition Facts

Amount Per Serving 190 Cal
%DV*
Total Fat 7g 10.8%
Saturated Fat 1g 5%
Trans Fat 0g %
Monounsaturated Fat 3.5g
Polyunsaturated Fat 2g
Cholesterol 20mg 6.7%
Sodium 160g 6.7%
Total Carbohydrate 32g 10.7%
Dietary Fiber 5g 20%
Sugars 10g 40%
Protein 3g 6%
Vitamin A 300IU 6%
Vitamin C 0mg 0%
Calcium 130mg 10%
Iron 1.8mg 10%
Potassium 0mg 0%

enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), whole rolled oats, canola oil, whole oat flour, raisin paste (raisins, cottonseed and/or sunflower oil), liquid whole eggs, invert sugar, brown sugar, oat fiber, chicory root extract, glycerin, modified corn starch, fructose dehydrated bananas, egg yolks (egg yolks, sugar), molasses, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium, phosphate, calcium sulfate), gum blend (locust bean gum, xanthan gum), sodium bicarbonate, salt, soy lecithin (emulsifier), natural flavor, vitamins and minerals: vitamin a palmitate, calcium carbonate, niacinamide, reduced iron, zince oxide, pyridoxine hydrochloride, riboflavin, thiamin hydrochloride, folic acid

190 Calories
  • Fat
    7g
  • Carbs
    32g
  • Fiber
    5g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 190 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    13.3 minutes
  • Jogging
    17.7 minutes
  • Hiking
    26.3 minutes
  • Cycling
    32.6 minutes
  • Swimming
    33.9 minutes
  • Walking
    50.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
190
Cal
Carbohydrate
63%
Protein
6%
Fat
31%