Calories in Baxters Chicken & Vegetable Soup
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 600g | 25% |
| Total Carbohydrate | 23g | 7.7% |
| Dietary Fiber | 4g | 16% |
| Sugars | 3g | 40% |
| Protein | 7g | 21% |
| Vitamin A | 1250IU | 25% |
| Vitamin C | 12mg | 20% |
| Calcium | 52mg | 4% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
Water, Vegetables (35%, in varying proportions)(Carrots, Onions, Peas, Potatoes, Cauliflower, Parsnips, Swede, Celery, Sweetcorn), Cooked Haricot Beans (6%), Cornflour, Chicken, Sea Salt, Flavouring, Chicken Fat, Dried Onions, Salt, Chicken Extract, Parsley, White Pepper, Dextrose. |
80 Calories
-
Fat1.5g
-
Carbs23g
-
Fiber4g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
69%
Protein
21%
Fat
10%