Calories in Batchelors Cup A Soup Powder Cream Of Vegetable 4S
Nutrition Facts
| Amount Per Serving | 134.71 Cal | |
| %DV* | ||
| Total Fat | 5.7g | 8.8% |
| Saturated Fat | 3.7g | 18.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 428g | 17.8% |
| Total Carbohydrate | 18.8g | 6.3% |
| Dietary Fiber | 0.8g | 3.2% |
| Sugars | 1.8g | 40% |
| Protein | 1.6g | 5% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
134.71 Calories
-
Fat5.7g
-
Carbs18.8g
-
Fiber0.8g
-
Protein1.6g
Calorie Burn Time
How long would it take to burn off 134.71
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.5 minutes
-
Jogging12.6 minutes
-
Hiking18.6 minutes
-
Cycling23.1 minutes
-
Swimming24.1 minutes
-
Walking36.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
134.71
Cal
Carbohydrate
57%
Protein
5%
Fat
38%