Calories in Aunt Millie's Rye Bread, Seedless Rye
Nutrition Facts
| Amount Per Serving | 70 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 160g | 6.7% |
| Total Carbohydrate | 15g | 5% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 3g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
wheat flour, water, rye flour, yeast, wheat gluten, contains 2% or less of the following: soybean oil, lactic acid, monocalcium phosphate, salt, phosphoric acid, acetic acid, ground caraway seeds, sugar, onion powder, calcium sulfate, calcium phosphate, malted barley flour, calcium propionate (preservative), vinegar, ascorbic acid, soy lecithin. |
70 Calories
-
Fat1g
-
Carbs15g
-
Fiber1g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 70
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.9 minutes
-
Jogging6.5 minutes
-
Hiking9.7 minutes
-
Cycling12.0 minutes
-
Swimming12.5 minutes
-
Walking18.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
70
Cal
Carbohydrate
74%
Protein
15%
Fat
11%