Calories in Aunt Millie's Potato Bread

Nutrition Facts

Amount Per Serving 60 Cal
%DV*
Total Fat 1g 1.5%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 125g 5.2%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 8%
Sugars 1g 40%
Protein 2g 12%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 67mg 5.2%
Iron 1mg 5.6%
Potassium 25mg 0.5%

Enriched Bleached Flour [Wheat Flour, Malted Barley Flour, Ferrous Sulfate (Iron), Thiamine Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Resistant Corn Starch, Wheat Gluten, Sugar, Potato Flakes, Soybean Oil, Yeast, Salt, Potato Flour, Inulin, Sweet Dairy Whey, Calcium Carbonate, Vinegar, Calcium Propionate (a Mold Inhibitor), Mono- and Diglycerides, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Dextrose, Corn Starch, Natural and Artificial Flavor, Sodium Acid Pyrophosphate, Citric Acid, Azodicarbonamide, Ascorbic Acid, Calcium Peroxide.

60 Calories
  • Fat
    1g
  • Carbs
    12g
  • Fiber
    2g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 60 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    4.2 minutes
  • Jogging
    5.6 minutes
  • Hiking
    8.3 minutes
  • Cycling
    10.3 minutes
  • Swimming
    10.7 minutes
  • Walking
    16.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
60
Cal
Carbohydrate
74%
Protein
12%
Fat
14%