Calories in Asian Creations Rice Noodle Soup Bowl, Thai Ginger
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 3g | 4.6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 1430g | 59.6% |
| Total Carbohydrate | 52g | 17.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 5g | 40% |
| Protein | 4g | 6% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
Rice Noodles (Rice, Water, Tapioca), Seasoning Packet (Sugar, Salt, Maltodextrin, Spices [Garlic, Onion, Galangal (Thai Ginger), Green Onions], Coconut Milk, Sodium Caseinate, Hydrolyzed Corn Protein, Autolyzed Yeast, Sunflower Oil, Natural Flavor, Hydrolyzed Soy Protein, Citric Acid, Soybean Oil), Oil Packet (Soybean Oil, Chili, Garlic, Shallot, Tocopherol [Vitamin E]). |
260 Calories
-
Fat3g
-
Carbs52g
-
Fiber1g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 260
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.3 minutes
-
Jogging24.2 minutes
-
Hiking35.9 minutes
-
Cycling44.6 minutes
-
Swimming46.4 minutes
-
Walking69.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
260
Cal
Carbohydrate
83%
Protein
6%
Fat
11%