Calories in Annie Chun's Soup Bowl, Miso
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 880g | 36.7% |
| Total Carbohydrate | 54g | 18% |
| Dietary Fiber | 5g | 20% |
| Sugars | 2g | 40% |
| Protein | 9g | 14% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 30mg | 2.3% |
| Iron | 1.3mg | 7.2% |
| Potassium | 70mg | 1.5% |
|
Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Lactic Acid, Soup Base: Soybean Paste (Water, Soybeans, Rice, Salt), Water, Cane Syrup (Dehydrated), Rice Wine, Seaweed Extract, Salt, Yeast Extract, Onion (Dehydrated), Shiitake Mushroom Extract (Dehydrated), Toppings: Scallion (Dehydrated), Spinach (Dehydrated), Maltodextrin, Tofu (Soybeans, Magnesium Chloride and/or Calcium Chloride) (Dehydrated), Guar Gum. |
260 Calories
-
Fat1g
-
Carbs54g
-
Fiber5g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 260
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.3 minutes
-
Jogging24.2 minutes
-
Hiking35.9 minutes
-
Cycling44.6 minutes
-
Swimming46.4 minutes
-
Walking69.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
260
Cal
Carbohydrate
83%
Protein
14%
Fat
3%