Calories in Angela Marie's Edible Cookie Dough, Brownie Batter
Nutrition Facts
| Amount Per Serving | 256 Cal | |
| %DV* | ||
| Total Fat | 14g | 21.5% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 210g | 8.8% |
| Total Carbohydrate | 36g | 12% |
| Dietary Fiber | 1g | 4% |
| Sugars | 22g | 40% |
| Protein | 3g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
256 Calories
-
Fat14g
-
Carbs36g
-
Fiber1g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 256
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.0 minutes
-
Jogging23.9 minutes
-
Hiking35.4 minutes
-
Cycling43.9 minutes
-
Swimming45.7 minutes
-
Walking68.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
256
Cal
Carbohydrate
51%
Protein
4%
Fat
45%