Calories in Against The Grain Uncured Pepperoni Pizza
Nutrition Facts
| Amount Per Serving | 390 Cal | |
| %DV* | ||
| Total Fat | 24g | 36.9% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 0g | % |
| Cholesterol | 95mg | 31.7% |
| Sodium | 660g | 27.5% |
| Total Carbohydrate | 26g | 8.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1g | 40% |
| Protein | 19g | 19% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 0mg | 0% |
| Calcium | 442mg | 34% |
| Iron | 2.16mg | 12% |
| Potassium | 0mg | 0% |
|
CRUST: TAPIOCA STARCH, MILK, EGGS, CANOLA OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, RENNET), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, RENNET), TOPPING: TOMATO PASTE (VINE-RIPENED FRESH TOMATOES AND CITRIC ACID), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, RENNET), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, RENNET), WATER, UNCURED PEPPERONI (NO NITRATES AND NITRITES ADDED EXCEPT FOR THAT NATURALLY OCCURRING IN CELERY POWDER), (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, SPICE, SEASONING (CANE SUGAR, NATURAL FLAVORING), SEASONING (EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES), LACTIC ACID STARTER CULTURE). CONTAINS STATEMENT: MILK AND EGGS. |
-
Fat24g
-
Carbs26g
-
Fiber0g
-
Protein19g
Calorie Burn Time
-
Running27.4 minutes
-
Jogging36.3 minutes
-
Hiking53.9 minutes
-
Cycling66.9 minutes
-
Swimming69.6 minutes
-
Walking104.5 minutes