Calories in Gandolfo's New York Delicatessen Bread Pan Sourdough
Nutrition Facts
Amount Per Serving | 260 Cal | |
%DV* | ||
Total Fat | 4g | 6.2% |
Saturated Fat | 1g | 5% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 520g | 21.7% |
Total Carbohydrate | 50g | 16.7% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 9g | 13% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 0mg | 0% |
Potassium | 0mg | 0% |
* Percent Daily Values are based on a 2000 calorie diet. |
260 Calories
-
Fat4g
-
Carbs50g
-
Fiber0g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 260 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.3 minutes
-
Jogging24.2 minutes
-
Hiking35.9 minutes
-
Cycling44.6 minutes
-
Swimming46.4 minutes
-
Walking69.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
260
Cal
Carbohydrate
74%
Protein
13%
Fat
13%