Menu With Nutrition
Restaurant Foods
Cracker Barrel
Eggs-In-The-Basket, Two Slices of Sourdough with Two Eggs
Calories in Cracker Barrel Eggs-In-The-Basket, Two Slices of Sourdough with Two Eggs
Nutrition Facts
Amount Per Serving | 430 Cal | |
%DV* | ||
Total Fat | 21g | 32.3% |
Saturated Fat | 5g | 25% |
Trans Fat | 0g | % |
Cholesterol | 385mg | 128.3% |
Sodium | 350g | 14.6% |
Total Carbohydrate | 41g | 13.7% |
Dietary Fiber | 2g | 8% |
Sugars | 6g | 40% |
Protein | 20g | 18% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 0mg | 0% |
Potassium | 0mg | 0% |
* Percent Daily Values are based on a 2000 calorie diet. |
430 Calories
-
Fat21g
-
Carbs41g
-
Fiber2g
-
Protein20g
Calorie Burn Time
How long would it take to burn off 430 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running30.2 minutes
-
Jogging40.1 minutes
-
Hiking59.4 minutes
-
Cycling73.7 minutes
-
Swimming76.8 minutes
-
Walking115.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
430
Cal
Carbohydrate
38%
Protein
18%
Fat
44%