Calories in Wheat Bread, toasted
Nutrition Facts
| Amount Per Serving | 75 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0.2g | 1% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.2g | |
| Polyunsaturated Fat | 0.4g | |
| Cholesterol | 0mg | 0% |
| Sodium | 147g | 6.1% |
| Total Carbohydrate | 13.4g | 4.5% |
| Dietary Fiber | 1.1g | 4.4% |
| Sugars | 1.5g | 40% |
| Protein | 3.1g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0.0001mg | 0% |
| Calcium | 40mg | 3.1% |
| Iron | 0.0001mg | 0% |
| Potassium | 54mg | 1.1% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
75 Calories
-
Fat1g
-
Carbs13.4g
-
Fiber1.1g
-
Protein3.1g
Calorie Burn Time
How long would it take to burn off 75
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.3 minutes
-
Jogging7.0 minutes
-
Hiking10.4 minutes
-
Cycling12.9 minutes
-
Swimming13.4 minutes
-
Walking20.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
75
Cal
Carbohydrate
72%
Protein
16%
Fat
12%