Calories in Vegetable Beef Soup, dry mix, prepared with water
Nutrition Facts
| Amount Per Serving | 53 Cal | |
| %DV* | ||
| Total Fat | 1.1g | 1.7% |
| Saturated Fat | 0.6g | 3% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.5g | |
| Polyunsaturated Fat | 0.0001g | |
| Cholesterol | 0mg | 0% |
| Sodium | 1002g | 41.8% |
| Total Carbohydrate | 8g | 2.7% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 0.8g | 40% |
| Protein | 2.9g | 21% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 1mg | 1.7% |
| Calcium | 13mg | 1% |
| Iron | 0.0001mg | 0% |
| Potassium | 76mg | 1.6% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
53 Calories
-
Fat1.1g
-
Carbs8g
-
Fiber0.5g
-
Protein2.9g
Calorie Burn Time
How long would it take to burn off 53
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.7 minutes
-
Jogging4.9 minutes
-
Hiking7.3 minutes
-
Cycling9.1 minutes
-
Swimming9.5 minutes
-
Walking14.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
53
Cal
Carbohydrate
60%
Protein
21%
Fat
19%