Calories in Roasted Turkey Breast, with skin
Nutrition Facts
| Amount Per Serving | 526 Cal | |
| %DV* | ||
| Total Fat | 11g | 16.9% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 4.1g | |
| Polyunsaturated Fat | 2.6g | |
| Cholesterol | 310mg | 103.3% |
| Sodium | 182g | 7.6% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 100g | 80% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 5mg | 27.8% |
| Potassium | 960mg | 20.4% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
526 Calories
-
Fat11g
-
Carbs0g
-
Fiber0g
-
Protein100g
Calorie Burn Time
How long would it take to burn off 526
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running37.0 minutes
-
Jogging49.0 minutes
-
Hiking72.7 minutes
-
Cycling90.2 minutes
-
Swimming93.9 minutes
-
Walking140.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
526
Cal
Carbohydrate
0%
Protein
80%
Fat
20%