Calories in Pork Skins
Nutrition Facts
| Amount Per Serving | 154 Cal | |
| %DV* | ||
| Total Fat | 8.9g | 13.7% |
| Saturated Fat | 3.2g | 16% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 4.2g | |
| Polyunsaturated Fat | 1g | |
| Cholesterol | 27mg | 9% |
| Sodium | 521g | 21.7% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 17.4g | 46% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0.0001mg | 0% |
| Calcium | 9mg | 0.7% |
| Iron | 0.0001mg | 0% |
| Potassium | 36mg | 0.8% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
154 Calories
-
Fat8.9g
-
Carbs0g
-
Fiber0g
-
Protein17.4g
Calorie Burn Time
How long would it take to burn off 154
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running10.8 minutes
-
Jogging14.3 minutes
-
Hiking21.3 minutes
-
Cycling26.4 minutes
-
Swimming27.5 minutes
-
Walking41.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
154
Cal
Carbohydrate
0%
Protein
46%
Fat
54%