Calories in Pork Heart, braised
Nutrition Facts
| Amount Per Serving | 167 Cal | |
| %DV* | ||
| Total Fat | 5.7g | 8.8% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 1.3g | |
| Polyunsaturated Fat | 1.5g | |
| Cholesterol | 250mg | 83.3% |
| Sodium | 40g | 1.7% |
| Total Carbohydrate | 0.5g | 0.2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 26.7g | 66% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 2mg | 3.3% |
| Calcium | 8mg | 0.6% |
| Iron | 7mg | 38.9% |
| Potassium | 233mg | 5% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
167 Calories
-
Fat5.7g
-
Carbs0.5g
-
Fiber0g
-
Protein26.7g
Calorie Burn Time
How long would it take to burn off 167
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.7 minutes
-
Jogging15.6 minutes
-
Hiking23.1 minutes
-
Cycling28.6 minutes
-
Swimming29.8 minutes
-
Walking44.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
167
Cal
Carbohydrate
1%
Protein
66%
Fat
33%