Calories in Parmesan Chese
Nutrition Facts
| Amount Per Serving | 40 Cal | |
| %DV* | ||
| Total Fat | 2.7g | 4.2% |
| Saturated Fat | 1.7g | 8.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.8g | |
| Polyunsaturated Fat | 0.0001g | |
| Cholesterol | 7mg | 2.3% |
| Sodium | 165g | 6.9% |
| Total Carbohydrate | 0.3g | 0.1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.0001g | 40% |
| Protein | 3.7g | 36% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 122mg | 9.4% |
| Iron | 0.0001mg | 0% |
| Potassium | 9mg | 0.2% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
40 Calories
-
Fat2.7g
-
Carbs0.3g
-
Fiber0g
-
Protein3.7g
Calorie Burn Time
How long would it take to burn off 40
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.8 minutes
-
Jogging3.7 minutes
-
Hiking5.5 minutes
-
Cycling6.9 minutes
-
Swimming7.1 minutes
-
Walking10.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
40
Cal
Carbohydrate
3%
Protein
36%
Fat
61%