Calories in Low-Fat Swiss Cheese
Nutrition Facts
| Amount Per Serving | 50 Cal | |
| %DV* | ||
| Total Fat | 1.4g | 2.2% |
| Saturated Fat | 0.9g | 4.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.4g | |
| Polyunsaturated Fat | 0.0001g | |
| Cholesterol | 10mg | 3.3% |
| Sodium | 73g | 3% |
| Total Carbohydrate | 1g | 0.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.4g | 40% |
| Protein | 8g | 65% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 269mg | 20.7% |
| Iron | 0.0001mg | 0% |
| Potassium | 31mg | 0.7% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
50 Calories
-
Fat1.4g
-
Carbs1g
-
Fiber0g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 50
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.5 minutes
-
Jogging4.7 minutes
-
Hiking6.9 minutes
-
Cycling8.6 minutes
-
Swimming8.9 minutes
-
Walking13.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
50
Cal
Carbohydrate
8%
Protein
65%
Fat
27%