Calories in Gluten Free Pasta
Nutrition Facts
| Amount Per Serving | 374.85 Cal | |
| %DV* | ||
| Total Fat | 2.184g | 3.4% |
| Saturated Fat | 0.3045g | 1.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.5702g | |
| Polyunsaturated Fat | 0.9702g | |
| Cholesterol | 0mg | 0% |
| Sodium | 3.15g | 0.1% |
| Total Carbohydrate | 83.223g | 27.7% |
| Dietary Fiber | 11.55g | 46.2% |
| Sugars | 0g | 40% |
| Protein | 7.833g | 8% |
| Vitamin A | 178.5IU | 3.6% |
| Vitamin C | 0mg | 0% |
| Calcium | 4.2mg | 0.3% |
| Iron | 0.9765mg | 5.4% |
| Potassium | 308.7mg | 6.6% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
374.85 Calories
-
Fat2.184g
-
Carbs83.223g
-
Fiber11.55g
-
Protein7.833g
Calorie Burn Time
How long would it take to burn off 374.85
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running26.3 minutes
-
Jogging34.9 minutes
-
Hiking51.8 minutes
-
Cycling64.3 minutes
-
Swimming66.9 minutes
-
Walking100.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
374.85
Cal
Carbohydrate
87%
Protein
8%
Fat
5%