Calories in Cream Cake
Nutrition Facts
| Amount Per Serving | 413.21 Cal | |
| %DV* | ||
| Total Fat | 23.4961g | 36.1% |
| Saturated Fat | 11.2543g | 56.3% |
| Trans Fat | 0.2881g | % |
| Monounsaturated Fat | 8.0699g | |
| Polyunsaturated Fat | 2.5524g | |
| Cholesterol | 86.5666mg | 28.9% |
| Sodium | 212.8983g | 8.9% |
| Total Carbohydrate | 47.2776g | 15.8% |
| Dietary Fiber | 1.0887g | 4.4% |
| Sugars | 36.3393g | 40% |
| Protein | 4.9427g | 5% |
| Vitamin A | 431.5681IU | 8.6% |
| Vitamin C | 0.2184mg | 0.4% |
| Calcium | 42.6899mg | 3.3% |
| Iron | 0.667mg | 3.7% |
| Potassium | 109.4673mg | 2.3% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
413.21 Calories
-
Fat23.4961g
-
Carbs47.2776g
-
Fiber1.0887g
-
Protein4.9427g
Calorie Burn Time
How long would it take to burn off 413.21
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running29.0 minutes
-
Jogging38.5 minutes
-
Hiking57.1 minutes
-
Cycling70.8 minutes
-
Swimming73.8 minutes
-
Walking110.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
413.21
Cal
Carbohydrate
45%
Protein
5%
Fat
50%