Calories in Cheese Sauce, ready-to-serve
Nutrition Facts
| Amount Per Serving | 19 Cal | |
| %DV* | ||
| Total Fat | 1.4g | 2.2% |
| Saturated Fat | 0.7g | 3.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.4g | |
| Polyunsaturated Fat | 0.3g | |
| Cholesterol | 3mg | 1% |
| Sodium | 90g | 3.8% |
| Total Carbohydrate | 0.7g | 0.2% |
| Dietary Fiber | 0.0001g | 0% |
| Sugars | 0.0001g | 40% |
| Protein | 0.7g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0.0001mg | 0% |
| Calcium | 20mg | 1.5% |
| Iron | 0.0001mg | 0% |
| Potassium | 3mg | 0.1% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
19 Calories
-
Fat1.4g
-
Carbs0.7g
-
Fiber0.0001g
-
Protein0.7g
Calorie Burn Time
How long would it take to burn off 19
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.3 minutes
-
Jogging1.8 minutes
-
Hiking2.6 minutes
-
Cycling3.3 minutes
-
Swimming3.4 minutes
-
Walking5.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
19
Cal
Carbohydrate
15%
Protein
15%
Fat
70%