Calories in Baking Powder
Nutrition Facts
| Amount Per Serving | 2.44 Cal | |
| %DV* | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 487.6g | 20.3% |
| Total Carbohydrate | 1.2742g | 0.4% |
| Dietary Fiber | 0.0092g | 0% |
| Sugars | 0g | 40% |
| Protein | 0g | 0% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 270.296mg | 20.8% |
| Iron | 0.5069mg | 2.8% |
| Potassium | 0.92mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
2.44 Calories
-
Fat0g
-
Carbs1.2742g
-
Fiber0.0092g
-
Protein0g
Calorie Burn Time
How long would it take to burn off 2.44
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running0.2 minutes
-
Jogging0.2 minutes
-
Hiking0.3 minutes
-
Cycling0.4 minutes
-
Swimming0.4 minutes
-
Walking0.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
2.44
Cal
Carbohydrate
100%
Protein
0%
Fat
0%