Calories in Cheesecake Factory Lunch, Pepperoni Flatbread
Nutrition Facts
| Amount Per Serving | 1110 Cal | |
| %DV* | ||
| Total Fat | 61g | 93.8% |
| Saturated Fat | 32g | 160% |
| Trans Fat | 1g | % |
| Cholesterol | 150mg | 50% |
| Sodium | 3180g | 132.5% |
| Total Carbohydrate | 87g | 29% |
| Dietary Fiber | 4g | 16% |
| Sugars | 3g | 40% |
| Protein | 53g | 19% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1110 Calories
-
Fat61g
-
Carbs87g
-
Fiber4g
-
Protein53g
Calorie Burn Time
How long would it take to burn off 1110
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running78.0 minutes
-
Jogging103.4 minutes
-
Hiking153.5 minutes
-
Cycling190.3 minutes
-
Swimming198.2 minutes
-
Walking297.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1110
Cal
Carbohydrate
31%
Protein
19%
Fat
50%