Calories in Cheesecake Factory Linda's Fudge Cake
Nutrition Facts
| Amount Per Serving | 1450 Cal | |
| %DV* | ||
| Total Fat | 66g | 101.5% |
| Saturated Fat | 29g | 145% |
| Trans Fat | 1.5g | % |
| Cholesterol | 145mg | 48.3% |
| Sodium | 1040g | 43.3% |
| Total Carbohydrate | 233g | 77.7% |
| Dietary Fiber | 9g | 36% |
| Sugars | 165g | 40% |
| Protein | 13g | 3% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1450 Calories
-
Fat66g
-
Carbs233g
-
Fiber9g
-
Protein13g
Calorie Burn Time
How long would it take to burn off 1450
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running101.9 minutes
-
Jogging135.1 minutes
-
Hiking200.5 minutes
-
Cycling248.6 minutes
-
Swimming258.9 minutes
-
Walking388.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1450
Cal
Carbohydrate
59%
Protein
3%
Fat
38%