Menu With Nutrition > Restaurant Foods > Cheesecake Factory > Gluten Free Lunch, Pasta with Chicken and Roasted Garlic

Calories in Cheesecake Factory Gluten Free Lunch, Pasta with Chicken and Roasted Garlic

Cheesecake Factory Nutrition Facts and Calories
Cheesecake Factory Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 1300 Cal
%DV*
Total Fat 72g 110.8%
Saturated Fat 26g 130%
Trans Fat 1g %
Cholesterol 155mg 51.7%
Sodium 2410g 100.4%
Total Carbohydrate 120g 40%
Dietary Fiber 6g 24%
Sugars 9g 40%
Protein 45g 13%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* Percent Daily Values are based on a 2000 calorie diet.
1300 Calories
  • Fat
    72g
  • Carbs
    120g
  • Fiber
    6g
  • Protein
    45g

Calorie Burn Time

How long would it take to burn off 1300 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    91.3 minutes
  • Jogging
    121.1 minutes
  • Hiking
    179.7 minutes
  • Cycling
    222.9 minutes
  • Swimming
    232.1 minutes
  • Walking
    348.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
1300
Cal
Carbohydrate
37%
Protein
13%
Fat
50%