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Restaurant Foods
Cheesecake Factory
Gluten Free Lunch, Impossible Pasta Bolognese
Calories in Cheesecake Factory Gluten Free Lunch, Impossible Pasta Bolognese
Nutrition Facts
| Amount Per Serving | 1230 Cal | |
| %DV* | ||
| Total Fat | 123g | 189.2% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 3650g | 152.1% |
| Total Carbohydrate | 142g | 47.3% |
| Dietary Fiber | 12g | 48% |
| Sugars | 16g | 40% |
| Protein | 36g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1230 Calories
-
Fat123g
-
Carbs142g
-
Fiber12g
-
Protein36g
Calorie Burn Time
How long would it take to burn off 1230
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running86.4 minutes
-
Jogging114.6 minutes
-
Hiking170.0 minutes
-
Cycling210.9 minutes
-
Swimming219.6 minutes
-
Walking329.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1230
Cal
Carbohydrate
31%
Protein
8%
Fat
61%