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Restaurant Foods
Cheesecake Factory
Adam's Peanut Butter Cup Fudge Ripple Cheesecake
Calories in Cheesecake Factory Adam's Peanut Butter Cup Fudge Ripple Cheesecake
Nutrition Facts
| Amount Per Serving | 1280 Cal | |
| %DV* | ||
| Total Fat | 82g | 126.2% |
| Saturated Fat | 46g | 230% |
| Trans Fat | 2g | % |
| Cholesterol | 250mg | 83.3% |
| Sodium | 740g | 30.8% |
| Total Carbohydrate | 121g | 40.3% |
| Dietary Fiber | 4g | 16% |
| Sugars | 97g | 40% |
| Protein | 19g | 6% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1280 Calories
-
Fat82g
-
Carbs121g
-
Fiber4g
-
Protein19g
Calorie Burn Time
How long would it take to burn off 1280
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running89.9 minutes
-
Jogging119.3 minutes
-
Hiking177.0 minutes
-
Cycling219.4 minutes
-
Swimming228.6 minutes
-
Walking342.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1280
Cal
Carbohydrate
37%
Protein
6%
Fat
57%