Calories in Cheddar's Scratch Kitchen Santa Fe Spinach Dip
Nutrition Facts
| Amount Per Serving | 1320 Cal | |
| %DV* | ||
| Total Fat | 87g | 133.8% |
| Saturated Fat | 41g | 205% |
| Trans Fat | 2g | % |
| Cholesterol | 185mg | 61.7% |
| Sodium | 2460g | 102.5% |
| Total Carbohydrate | 99g | 33% |
| Dietary Fiber | 13g | 52% |
| Sugars | 17g | 40% |
| Protein | 42g | 12% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1320 Calories
-
Fat87g
-
Carbs99g
-
Fiber13g
-
Protein42g
Calorie Burn Time
How long would it take to burn off 1320
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running92.7 minutes
-
Jogging123.0 minutes
-
Hiking182.5 minutes
-
Cycling226.3 minutes
-
Swimming235.7 minutes
-
Walking353.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1320
Cal
Carbohydrate
29%
Protein
12%
Fat
59%