Calories in Cheddar's Scratch Kitchen Half Rack Of Ribs & Chicken Tenders
Nutrition Facts
| Amount Per Serving | 1430 Cal | |
| %DV* | ||
| Total Fat | 93g | 143.1% |
| Saturated Fat | 24g | 120% |
| Trans Fat | 0.5g | % |
| Cholesterol | 310mg | 103.3% |
| Sodium | 2770g | 115.4% |
| Total Carbohydrate | 54g | 18% |
| Dietary Fiber | 3g | 12% |
| Sugars | 29g | 40% |
| Protein | 92g | 25% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1430 Calories
-
Fat93g
-
Carbs54g
-
Fiber3g
-
Protein92g
Calorie Burn Time
How long would it take to burn off 1430
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running100.5 minutes
-
Jogging133.2 minutes
-
Hiking197.7 minutes
-
Cycling245.1 minutes
-
Swimming255.4 minutes
-
Walking383.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1430
Cal
Carbohydrate
15%
Protein
25%
Fat
60%