Calories in Cheddar's Scratch Kitchen Better Than Mom's Meatloaf
Nutrition Facts
| Amount Per Serving | 1230 Cal | |
| %DV* | ||
| Total Fat | 53g | 81.5% |
| Saturated Fat | 21g | 105% |
| Trans Fat | 2g | % |
| Cholesterol | 270mg | 90% |
| Sodium | 3520g | 146.7% |
| Total Carbohydrate | 131g | 43.7% |
| Dietary Fiber | 9g | 36% |
| Sugars | 65g | 40% |
| Protein | 57g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1230 Calories
-
Fat53g
-
Carbs131g
-
Fiber9g
-
Protein57g
Calorie Burn Time
How long would it take to burn off 1230
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running86.4 minutes
-
Jogging114.6 minutes
-
Hiking170.0 minutes
-
Cycling210.9 minutes
-
Swimming219.6 minutes
-
Walking329.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1230
Cal
Carbohydrate
43%
Protein
18%
Fat
39%