Calories in Cheddar's Scratch Kitchen Bacon Cheeseburger, Gluten-Free
Nutrition Facts
| Amount Per Serving | 710 Cal | |
| %DV* | ||
| Total Fat | 51g | 78.5% |
| Saturated Fat | 21g | 105% |
| Trans Fat | 2g | % |
| Cholesterol | 190mg | 63.3% |
| Sodium | 2150g | 89.6% |
| Total Carbohydrate | 6g | 2% |
| Dietary Fiber | 1g | 4% |
| Sugars | 2g | 40% |
| Protein | 54g | 30% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
710 Calories
-
Fat51g
-
Carbs6g
-
Fiber1g
-
Protein54g
Calorie Burn Time
How long would it take to burn off 710
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running49.9 minutes
-
Jogging66.1 minutes
-
Hiking98.2 minutes
-
Cycling121.7 minutes
-
Swimming126.8 minutes
-
Walking190.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
710
Cal
Carbohydrate
3%
Protein
30%
Fat
67%