Calories in California Pizza Kitchen Garlic Cream Fettuccine
Nutrition Facts
| Amount Per Serving | 1260 Cal | |
| %DV* | ||
| Total Fat | 84g | 129.2% |
| Saturated Fat | 45g | 225% |
| Trans Fat | 2g | % |
| Cholesterol | 245mg | 81.7% |
| Sodium | 1280g | 53.3% |
| Total Carbohydrate | 97g | 32.3% |
| Dietary Fiber | 6g | 24% |
| Sugars | 6g | 40% |
| Protein | 30g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1260 Calories
-
Fat84g
-
Carbs97g
-
Fiber6g
-
Protein30g
Calorie Burn Time
How long would it take to burn off 1260
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running88.5 minutes
-
Jogging117.4 minutes
-
Hiking174.2 minutes
-
Cycling216.0 minutes
-
Swimming225.0 minutes
-
Walking337.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1260
Cal
Carbohydrate
31%
Protein
9%
Fat
60%