Calories in Bob Evans Restaurants Dinner, Fork Tender Pot Roast with sides
Nutrition Facts
| Amount Per Serving | 950 Cal | |
| %DV* | ||
| Total Fat | 62g | 95.4% |
| Saturated Fat | 21g | 105% |
| Trans Fat | 1.5g | % |
| Cholesterol | 145mg | 48.3% |
| Sodium | 2340g | 97.5% |
| Total Carbohydrate | 62g | 20.7% |
| Dietary Fiber | 11g | 44% |
| Sugars | 25g | 40% |
| Protein | 38g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
950 Calories
-
Fat62g
-
Carbs62g
-
Fiber11g
-
Protein38g
Calorie Burn Time
How long would it take to burn off 950
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running66.7 minutes
-
Jogging88.5 minutes
-
Hiking131.3 minutes
-
Cycling162.9 minutes
-
Swimming169.6 minutes
-
Walking254.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
950
Cal
Carbohydrate
26%
Protein
15%
Fat
59%