Menu With Nutrition
Restaurant Foods
Bertucci's Italian Restaurant
Brick Oven Spinach and Artichoke Dip
Calories in Bertucci's Italian Restaurant Brick Oven Spinach and Artichoke Dip
Nutrition Facts
| Amount Per Serving | 940 Cal | |
| %DV* | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 18g | 90% |
| Trans Fat | 0.5g | % |
| Cholesterol | 80mg | 26.7% |
| Sodium | 2370g | 98.8% |
| Total Carbohydrate | 88g | 29.3% |
| Dietary Fiber | 6g | 24% |
| Sugars | 13g | 40% |
| Protein | 31g | 26% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
940 Calories
-
Fat0g
-
Carbs88g
-
Fiber6g
-
Protein31g
Calorie Burn Time
How long would it take to burn off 940
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running66.0 minutes
-
Jogging87.6 minutes
-
Hiking130.0 minutes
-
Cycling161.1 minutes
-
Swimming167.9 minutes
-
Walking251.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
940
Cal
Carbohydrate
74%
Protein
26%
Fat
0%