Calories in Baton Rouge Steakhouse & Bar Garlic Mashed Potato
Nutrition Facts
| Amount Per Serving | 590 Cal | |
| %DV* | ||
| Total Fat | 40g | 61.5% |
| Saturated Fat | 24g | 120% |
| Trans Fat | 1.5g | % |
| Cholesterol | 120mg | 40% |
| Sodium | 1430g | 59.6% |
| Total Carbohydrate | 53g | 17.7% |
| Dietary Fiber | 5g | 20% |
| Sugars | 3g | 40% |
| Protein | 9g | 6% |
| Vitamin A | 1750IU | 35% |
| Vitamin C | 24mg | 40% |
| Calcium | 104mg | 8% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
590 Calories
-
Fat40g
-
Carbs53g
-
Fiber5g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 590
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running41.5 minutes
-
Jogging55.0 minutes
-
Hiking81.6 minutes
-
Cycling101.1 minutes
-
Swimming105.4 minutes
-
Walking158.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
590
Cal
Carbohydrate
35%
Protein
6%
Fat
59%